Pecans drizzled with Bourbon glaze on top of caramel icing on a sweet potato yeast doughnut.
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Sweet potato dough with brown sugar crumbs and pineapple then drizzled with marshmallow sauce.
A new twist on pumpkin! Chocolate and Kahlua whip top our moist pumpkin spice doughnut for a new fall flavor that is sure to become a favorite.
Our classic French Cruller filled with fluffy Pumpkin Spice Whip and Spiced caramel.
Vanilla cake topped with chocolate chip cookie dough and drizzled with triple fudge chocolate.
Made with our pumpkin infused dough and Subtle pumpkin spice makes this the perfect fall treat. Sprinkled with orange crystal sugar.
Our true French cruller knows no equal. Light, eggy... simply delicious. Lightly glazed.
For the adventurous. Our moist chocolate cake doughnut is iced with a cinnamon-cayenne chocolate & topped with Belgian chocolate shavings.
Our Buttercream Bismarck is filled with delectable Boston Cream and topped with rich chocolate.
Our twist on the French classic confection. Handmade caramel tops an Old Fashioned doughnut and sprinkled with local Saltworks Snowflake Salt®.
We raise the bar on the humble apple fritter by using fresh apples and a generous topping of house made caramel.
The ultimate salty/smoky/sweet combo. We make bacon fresh daily and add it to our amazing maple bar. Skeptical? Try it and you'll be a believer!