Our signature FROST vanilla cake doughnut topped with a creamy coffee whip and dusted with cacao powder.
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French Imperials are an original FROST creation made with our own French Crullers and delicate fruit chantilly creams. This one features a light lemon cookie cream.
Blueberry glazed old fashioned.
Our delicately sweet raised dough, in a twist! We add cinnamon, nutmeg, and maple to bring you the French Toast flavor you love!
Who doesn't love peanut butter & jelly? We upgrade the classic and make it something special with grape jelly tucked inside our soft bismarck and top it with peanut butter!
Cookies & Cream whip on top and rolled with mountains of extra cookie pieces
Our true French cruller knows no equal. Light, eggy... simply delicious. Lightly glazed.
For the adventurous. Our moist chocolate cake doughnut is iced with a cinnamon-cayenne chocolate & topped with Belgian chocolate shavings.
Our Buttercream Bismarck is filled with delectable Boston Cream and topped with rich chocolate.
Our twist on the French classic confection. Handmade caramel tops an Old Fashioned doughnut and sprinkled with local Saltworks Snowflake Salt®.
We raise the bar on the humble apple fritter by using fresh apples and a generous topping of house made caramel.
The ultimate salty/smoky/sweet combo. We make bacon fresh daily and add it to our amazing maple bar. Skeptical? Try it and you'll be a believer!