Our ever-evolving menu changes frequently and our fresh-made items may sell out. Be sure to check with the store to see if we have your favorites available. We can even reserve them for you for pick-up any day you choose!
Made famous by our win on the Food Network's Donut Showdown, the Strawberry Champagne Fritter is elegant simplicity, sweet and crunchy and perfect for any occasion!
We start with a fresh vanilla Old Fashioned and dip it in fine white truffle chocolate and topped with our own raspberry reduction.
Our classic Cruller, split down the middle and filled with Vanilla Crème then dipped in chocolate.
You'll love our high fruit content raspberry filling, especially when nestled in our chocolate raised Bismarck and delicately glazed.
Sweet and tangy lemon infused dough twisted with irresistible nutty poppy seed.
Tart rich perfection all in one! Balancing the tangy sweetness of the lemon curd with the rich dough, then coated in powdered sugar.
A new twist for the adventurous. Chocolate yeast doughnut, iced with cinnamon-cayenne chocolate & topped with Belgian chocolate shavings.
Our twist on the French classic confection. Handmade caramel tops an Old Fashioned doughnut and sprinkled with local Saltworks Snowflake Salt®.
We raise the bar on the humble apple fritter by using fresh apples and a generous topping of house made caramel.
The ultimate salty/smoky/sweet combo. We make bacon fresh daily and add it to our amazing maple bar. Skeptical? Try it and you'll be a believer!
It's not just in maple anymore! Back by popular demand, we've taken our raised bars and dunked them in chocolate icing for everyone to enjoy.
Our true French cruller knows no equal. Light, eggy... simply delicious. Lightly glazed.
The bright citrus profile complements well the rich chocolate icing.
Our Buttercream Bismarck is filled with delectable Boston Cream and topped with rich chocolate.
Some say it's the best maple bar they've ever tasted. We tend to agree, but you'll have to try it for yourself and decide.
Everyone loves sprinkles! Our signature colors of pink, chocolate brown and white are always a delight, especially when topped on chocolate!
Tangy lemon infused yeast raised dough.
A fluffy chocolate glazed doughnut with a lightly crisped outside.
The one by which all others are judged: The simple yet sumptuous raised glazed. Our secret recipe yields the perfect balance of sweetness and texture.
The classic "daffodil-style" sour cream Old Fashioned. You won't find one fresher than FROST's!
Mexico is the birthplace of vanilla, and our Mexican Vanilla macaron is infused with it's warm, homey flavor.
The brittle caramelized topping has a brilliant contrast to simple creamy center
Popular Italian coffee custard dessert takes on a new note with its rich creaminess
Bursting with Lemon and a sprinkle of the irresistible nutty poppy seed.
A smooth white chocolate; A sweet farewell to winter
Lightly tangy with the soft cheesecake encircles the brightness of strawberry preserves.
Toasty warm coconut is brightened with a coconut cream filled center
An elegant combination, rich dark chocolate ganache with burst of raspberry
Subtle and nutty, the pistachio is a master class in delicate yet unmistakable flavor. Our pistachio macaron is a celebration of this one-of-a-kind nut.
Forever young, confetti cake infused butter cream with more sprinkles.
The world’s addiction! A rich creamy chocolate hazelnut spread.
The classic French confection meets the classic French macaron. Filled with fresh salted caramel. Impossibly luscious!
- Birthday Cake
- Creme Brulee
- Gluten Free
- gluten free
- Lemon Curd
- Old Fashioned
- Poppy Seed
- Salted Caramel
- White Chocolate