Our ever-evolving menu changes frequently and our fresh-made items may sell out. Be sure to check with the store to see if we have your favorites available. We can even reserve them for you for pick-up any day you choose!
Moist devil's food chocolate cake, chocolate icing, and a generous topping of genuine Oreo® cookie whip.
Our own Bespoke Roast espresso infuses the delicate creme inside this decadent bismarck.
Our impossibly fresh raised ring is dipped in chocolate and rolled in real Butterfinger® pieces! Thank you to FROST fan Sophie for the idea!
The Southern classic reimagined by FROST. Delicious red velvet cake is topped with cream cheese frosting and a dark chocolate wedge.
For the adventurous. Our moist chocolate cake doughnut is iced with a cinnamon-cayenne chocolate & topped with Belgian chocolate shavings.
Our classic Cruller, split down the middle and filled with sweet Blueberry Creme.
Gorgeous glitter sparkle glaze finish on a yummy traditional white cake doughnut
We start with a fresh vanilla Old Fashioned and dip it in fine white truffle chocolate and topped with our own raspberry reduction.
A new twist for the adventurous. Chocolate yeast doughnut, iced with cinnamon-cayenne chocolate & topped with Belgian chocolate shavings.
Our twist on the French classic confection. Handmade caramel tops an Old Fashioned doughnut and sprinkled with local Saltworks Snowflake Salt®.
We raise the bar on the humble apple fritter by using fresh apples and a generous topping of house made caramel.
The ultimate salty/smoky/sweet combo. We make bacon fresh daily and add it to our amazing maple bar. Skeptical? Try it and you'll be a believer!
Everyone loves sprinkles! Our signature colors of pink, chocolate brown and white are always a delight! This one features chocolate cake.
Everyone loves sprinkles! Our signature colors of pink, chocolate brown and white are always a delight! This one is on our vanilla cake.
Bursting with tangy blueberry filling with a simple glazed icing.
It's not just in maple anymore! Back by popular demand, we've taken our raised bars and dunked them in chocolate icing for everyone to enjoy.
Our true French cruller knows no equal. Light, eggy... simply delicious. Lightly glazed.
Our Buttercream Bismarck is filled with delectable Boston Cream and topped with rich chocolate.
Some say it's the best maple bar they've ever tasted. We tend to agree, but you'll have to try it for yourself and decide.
Everyone loves sprinkles! Our signature colors of pink, chocolate brown and white are always a delight, especially when topped on chocolate!
The one by which all others are judged: The simple yet sumptuous raised glazed. Our secret recipe yields the perfect balance of sweetness and texture.
The classic "daffodil-style" sour cream Old Fashioned. You won't find one fresher than FROST's!
Childhood flavors taken to sophisticated level! Crushed chocolate cookies mixed in a creamy finish.
Bright and tangy blueberries folded into our signature scratch made buttercream
An art pallet full of color with a rich vanilla french buttercream.
Classy and tradition flavors chocolate, strawberry and vanilla
A chocolate lover’s dream! A rich chocolate ganache in a chocolate shell and drizzled with even more chocolate!
The brittle caramelized topping has a brilliant contrast to simple creamy center
Popular Italian coffee custard dessert takes on a new note with its rich creaminess
Lightly tangy with the soft cheesecake encircles the brightness of strawberry preserves.
An elegant combination, rich dark chocolate ganache with burst of raspberry
Forever young, confetti cake infused butter cream with more sprinkles.
The world’s addiction! A rich creamy chocolate hazelnut spread.
The classic French confection meets the classic French macaron. Filled with fresh salted caramel. Impossibly luscious!
- Birthday Cake
- Creme Brulee
- French Macaron
- Gluten Free
- gluten free
- Old Fashioned
- Peanut Butter
- Salted Caramel
- White Chocolate